Weekly Menu for 9/30/2012 - 10/6/2012
Day | Menu Item | Shopping | ||
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Sunday |
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Peaches Plums Nectarines You might also like to try Yogurt, Granola | ||
Monday |
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2 large red bell peppers 6 large eggs 1/4 cup whole milk or cream 1/4 cup + 2 tablespoons shredded sharp cheddar cheese 2 tablespoons minced jalapeno peppers |
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Tuesday |
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Unsalted Butter Vanilla Sugar Baking Powder Vanilla Bean Paste You might also like to try Using a Cake Mix |
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Wednesday |
|
Turkish Bread (Focaccia Bread)
Chipolata Sausages (Short Breakfast Sausage) 2 Red Capsicums (Bell Peppers) 4 Tomatoes Fresh Flat-Leaf Parsley Leaves | ||
Thursday |
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Tomato Juice Celery Salt Worcestershire Sauce Fresh Lime Juice Vodka You might also like to try Horseradish Sauce |
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Friday |
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1 Russet Potato Cherry Tomatoes 1 Fresh Ear of Corn 6 Green Onions 1 Jalapeno Pepper Fresh Cilantro 1 Lime Whole Wheat Tortillas Cheese (Sharp Cheddar, Jalapeno Jack Cheese) You might also like to try Canned Black Beans, Fresh Avocado, Hot Sauce, Salsa, Sour Cream |
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Saturday |
|
5 lbs (about 6) Russet Potatoes 1 Onion 2 Bell Peppers 1 Jalapeno Pepper Garlic Powder Seasoned Salt Smoked Paprika |
September 30, 2012 - October 6, 2012
You will also need:
Olive Oil, Vegetable Oil, Eggs, Cake or All-Purpose Flour, Salt, Pepper, Milk, Gluten-Free Bread
***Be sure to substitute ingredients for vegetarian, vegan, gluten-free, dairy-free meals. Some examples to use are tofu for eggs, gluten-free flour mix and cake mix, vegan butter and yogurt, vegan sausages, corn tortillas or gluten-free bread for whole wheat tortillas.***
This week is all about showcasing delicious Brunch on the Barbie (aka Grilled, Campfire) dishes.
How did you enjoy this week's menu? Did you enjoy the websites? How were the recipes? Were they easy to follow and the ingredients easy to find? Did you have quite a bit of the ingredients already on hand?
Did you find cooking different meals having similar items easier? Were you able to prepare multiple meals at once?
What would you like to see on future menus?
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